What fruits to choose for a wedding and how to serve them so that the prepared compositions arouse the delight of guests, and the refined way of serving them awakens the senses and is the perfect complement to the flavors of the wedding reception? Here are some interesting suggestions. 

What fruits are perfect for a wedding?

Among the rich offer of fruits, it is worth choosing those that are convenient to eat and available in a given season. Needless to say, the fruit served at the wedding party must be of the highest quality and freshness. The most popular way of serving fruit at a wedding is to serve them on elegant platters and platters. Small and medium-sized fruits look great on them, i.e. strawberries, raspberries, cherries, cherries, blueberries as well as white and red grapes. What usually quickly disappears from wedding tables are also fruit skewers. The youngest eagerly reach for small fruits, e.g. blueberries, served in wafers. When planning a fruit feast, let's be guided by the variety of flavors and types of fruit, as well as an interesting way of serving them. So that each of the guests can find something for themselves on the wedding platter. 

Fruit sculptures - real masterpieces decorating wedding tables

An interesting proposition, straight from Asian countries, is carving. Fruit for a wedding served in the form of a sculpture is also more and more common in Poland wedding halls. Appetizing and beautiful at the same time, they can successfully replace even the most sophisticated accessories decorating wedding tables. The names of the Bride and Groom or the date of the wedding are often cut out of the watermelon. Fruit served for a wedding in this way, with its unique forms, can arouse the delight of the most demanding guests.

Fruit sculptures can take unusual, original shapes. Melons and watermelons are the best to make these masterpieces. Pineapple is also a graceful material for creating sculptures. What shapes can fruit sculptures take? It depends on our imagination, but also creativity and excellent skills in cutting out the person who will undertake this task.

Fruit for the wedding + chocolate = a delicious duo

Lovers of sweets will certainly be pleased with the idea of preparing fruit for a wedding in combination with the taste of milk or dessert chocolate. Chocolate fountains will be perfect for this, which will appeal to, if not everyone, then certainly the youngest wedding guests. Why is it worth betting on one? attraction for children at the wedding? The taste of fruit, combined with a hint of liquid chocolate, will surely bring smiles to their faces. 

Chocolate fountains are a way to diversify wedding menu. Their impressive appearance, as well as the huge popularity of this type of attractions, are the best confirmation that it is a great idea for a wedding dessert. Fruit for a wedding, originally served with chocolate, is a treat whose preparation is generally not time-consuming and allows you to get the "wow" effect. The combination of the view of fruit with liquid chocolate cascading from the fountain makes the delicious taste almost felt in the mouth even before you try it. The tryptophan contained in cocoa will release endorphins, putting guests in a great mood. Chocolate and fruit for a wedding is an excellent proposition for all gourmands. 

What fruits for a wedding will work best with chocolate fondue? They should be properly selected. Not too sweet, so that in a composition with velvety, milk or dark chocolate, they are a perfectly complementary combination of flavors. They must also not be tart or too acidic. The chocolate duo perfectly matches, among others: pineapples, strawberries, raspberries, pieces of orange, tangerines, pieces of melon, kiwi fruit and nectarines. Various, colorful fruits, wrapped in liquid chocolate, look very appetizing and taste the same.

A fruit bouquet for guests? Not necessarily

An extremely important moment of every wedding reception is its proper ending. It is worth giving this moment the right setting and devoting time to each of the guests individually - thanking for coming and participating in the wedding ceremony. Preparing thanks and small souvenirs for wedding guests will certainly please them. It will remind you how important and special they are for the Bride and Groom, who are genuinely interested in their presence. Thanking wedding guests is a tradition that has become a permanent part of the wedding reception Polish weddings. It is worth preparing for it well in advance.  

The smell and taste of fruit evoke good memories in almost all of us. An original and unusual idea for giving gifts to guests would seem to be to prepare bouquets of fresh fruit. Such a gift both looks beautiful and tastes delicious. However, this idea does not work well in practice. Firstly, such fruit bouquets would have to be prepared in advance, which means that they would have to be stored in a cool place, and not every establishment has such possibilities.

Another minus - fruit bouquets should be consumed before they lose their freshness and firmness. Meanwhile, such a bouquet still needs to be delivered home - and here comes another problem: how to pack it safely? Considering how complicated this whole operation would be, however, we suggest choosing more practical gifts for guests, especially since there are so many to choose from. 

Fruit for a wedding as a leitmotif?

Fruit is a symbol of health, good energy and vitality. It's also a great way to set the theme of your party - without the need for hard-to-find props or expensive supplies. Whether you're planning a harvest feast, a tropical Hawaiian-themed party or a formal gathering, choosing seasonal fruit can be the element that will tie everything together: whether on the table, as a decoration of the hall, in bouquets or on the bride's head.

What tips should you follow? It is worth choosing durable fruits, citrus and pineapples that will work as decorations, because they will not lose their color from hour to hour. Fruits that grow in bunches, like grapes, should be served by dividing the bunch into smaller twigs, which will allow them to stay fresh and beautiful for longer. Large fruits make an impression when placed in bouquets, table garlands and wreaths. They will add color and be an original accent without having to buy expensive flowers. Fruit for a wedding can play an extraordinary role. Immersed in gold paint, glitter or sugar, they can gain a completely new look, surprising with their brilliance or texture.